A leading airport restaurant operator in Sidney, British Columbia is seeking an experienced Assistant Restaurant Manager. The role involves managing front of house and kitchen activities in a fast-paced setting, focusing on food quality and team development. Candidates should have at least 2 years of management experience in food service and strong leadership skills. Offering competitive compensation, bonuses, and great career growth opportunities.
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📌 Airport Restaurant Manager — Lead Front & Kitchen Ops (British Columbia)
🏢 SSP America
📍 British Columbia
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