AJOC IMMIGRATION CONSULTANCY SERVICES | Full time
Employment groups: Youth, Indigenous people, Newcomers to Canada, Seniors

Terms of employment Permanent employment, Full time 40 hours / week

Start date As soon as possible

Source Job no. # 2311758

Job requirements
Languages
Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

Work setting
Food service establishment, Restaurant
Personal suitability
Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage,



Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules
Supervision
Food and beverage servers
Work conditions and physical capabilities
Rapid-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding

Who can apply to this job?
The employer accepts applications from:

Canadian citizens and permanent or temporary residents of Canada.

Other candidates with or without a valid Canadian work permit.

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📌 Food Service Supervisor (Nova Scotia)
🏢 AJOC IMMIGRATION CONSULTANCY SERVICES
📍 Nova Scotia