Duties
Prepare and cook pizzas according to established recipes and procedures

Monitor food quality and ensure pizzas are cooked to perfection

Prepare ingredients such as dough, sauces, and toppings

Operate kitchen equipment such as ovens, mixers, and slicers

Maintain a clean and organized work area

Follow food safety and sanitation guidelines

Collaborate with other kitchen staff to ensure efficient operations

Assist with inventory management and restocking supplies

Requirements

Proven experience as a pizza cook or in a similar role

Knowledge of pizza‑making techniques and recipes

Ability to work in a fast‑paced setting

Strong attention to detail and ability to follow instructions

Excellent time management skills

Ability to work well in a team setting

Food handling certification is a plus

Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on organizational needs and priorities.

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📌 Line cook (Ontario)
🏢 Torsap Thai Kitchen
📍 Ontario