Job details

Salary 36.60 hourly / 30 hours per week

Terms of employment Permanent employment Full time

Early morning, Evening, Weekend, Shift, Overtime available

Secondary (high) school graduation certificate

Experience
5 years or more

Work must be completed at the physical location. There is no option to work remotely.

Chinese

Responsibilities

Maintain records of food costs, consumption, sales and inventory

Prepare and cook food on a regular basis, or for special guests or functions

Prepare and cook meals or specialty foods

Requisition food and kitchen supplies

Plan menus and ensure food meets quality standards

Train staff in preparation, cooking and handling of food

Leading/instructing individuals

Supervision

1 to 2 people

3-4 people

Work conditions and physical capabilities

Fast-paced environment





Personal suitability

Organized

Team player

Other perks

Free parking available

Team building opportunities

Who can apply for this job?
You can apply if you are:

a permanent resident of Canada

a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Advertised until
2026-05-25

Important notice
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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