Become the Restaurant Manager at Tim Hortons in Prince Rupert, BC, and lead your team to create outstanding guest experiences. Your leadership will enhance team dynamics and business performance.

As the Restaurant Manager, you will utilize your 3-5 years of experience to empower and coach a diverse team while ensuring adherence to Tim Hortons' high standards. Your operational insight will support sales growth and cost management in a rapid-paced setting. Strong communication abilities are essential for team success.

Key Responsibilities:
• Oversee daily restaurant operations and team performance
• Facilitate recruitment, training, and coaching of staff
• Develop strategies for increased sales and cost efficiency
• Create a respectful and engaging team environment
• Uphold high standards of service delivery

Requirements:
• Prior experience in quick service preferred
• Strong operational management skills
• Must lift 25 lbs comfortably
• Outgoing and friendly attitude
• Strong focus on mentorship and team leadership

Bring your operational expertise and passion for guest service to lead your Tim Hortons team to success.
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📌 Lead Operations as Restaurant Manager (British Columbia)
🏢 Ontario Trillium Foundation
📍 British Columbia