Take on a vital Food Service Supervisor role with Interior Health at Penticton Regional Hospital, BC. Play a key part in food service management, menu planning, and staff coordination.

In this casual opportunity, you will supervise food service staff and ensure their training and development. Collaborating closely with the Clinical Dietician, you will help design menus and address diet-related needs for patients. Candidates should value reliability and adaptability when working in a energetic healthcare environment.

Key Responsibilities:
• Oversee scheduling and work assignments of staff
• Work with Clinical Dietician for menu creation
• Manage food inventory and resolve supplier issues
• Engage with patients for diet information
• Ensure meal quality meets standards

Requirements:
• Background in food service management or related field
• Familiarity with dietary needs and nutrition
• Excellent organizational and leadership skills
• Experience with budget monitoring and audits
• Flexible availability for varying shifts

Ensure high-quality food services and patient satisfaction as a Food Service Supervisor at Interior Health.
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📌 Interior Health Food Service Supervisor Role (British Columbia)
🏢 Interior Health Authority
📍 British Columbia