We're on the hunt for a talented Sushi Chef in Smithers, BC, ready to bring exceptional sushi-making skills to our kitchen. This full-time position offers a chance for creativity and leadership.

We invite you to lead our sushi preparations, ensuring every dish meets high standards of quality and presentation. This role involves supervising and training junior staff while maintaining the quality and safety of our ingredients. You'll also assist the Executive Chef in menu development and demonstrate new techniques to your team.

Key Responsibilities:
• Craft high-quality sushi, sashimi, and rolls
• Train and oversee sushi cooks
• Maintain inventory freshness and quality
• Ensure proper inspection and storage of fish
• Plan seasonal menus with the Executive Chef

Requirements:
• High school diploma or equivalent
• 2 to 3 years of sushi preparation experience
• Solid skills in sushi techniques
• Flexible shift availability
• Physically capable of demanding work

Bring your culinary passion and expertise in sushi to our dedicated team in Smithers.
#J-18808-Ljbffr

📌 Sushi Chef with Expertise Needed Smithers (British Columbia)
🏢 Blue Water Sushi
📍 British Columbia