Take on a key role as a Chef at our restaurant in White Rock, BC, offering $37.00 per hour in a full-time capacity. Showcase your skills in seafood and Thai cuisine while leading a passionate kitchen team.

We're looking for a chef with 2-3 years of leadership experience. The successful candidate will be responsible for menu planning, food preparation, and staff supervision, ensuring that all dishes meet high standards of excellence. Your experience will drive the kitchen to success.

Key Responsibilities:
• Prepare specialty meals for various events
• Supervise and instruct kitchen staff on cooking techniques
• Maintain food cost and inventory records
• Train new cooks and oversee their work
• Plan menus aligning with quality standards

Requirements:
• High school graduation required
• Minimum 2 years of culinary experience
• Specialization in seafood and Thai dishes
• Proven leadership and efficiency in kitchen management
• Capability to multitask in a demanding workplace

Set recent culinary standards and inspire your kitchen team in this exciting Chef role in White Rock.
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📌 Chef with Seafood Expertise White Rock (British Columbia)
🏢 Five Kitchen & Oyster Bar
📍 British Columbia