Elevate your career as an On-Site Food Service Supervisor, ensuring quality meal preparation in a hands-on environment. Ideal for those who thrive in direct service.

With a focus on on-site operations, this position requires at least a year of food service supervisory experience. You will oversee the preparation process, train staff on procedures, and ensure compliance with health and safety guidelines. This active role demands presence at the workplace with no flexibility for work from home.

Key Responsibilities:
• Plan and manage work schedules for staff
• Supervise food preparation and presentation
• Provide training on sanitation and safety protocols
• Evaluate ingredient needs for daily service
• Record stock levels and report wastage

Requirements:
• High school graduation certificate required
• Experience of 1 to 2 years in supervision
• Excellent record-keeping and communication skills
• Commitment to high standards of quality and service
• Availability for on-site work at all times

Take charge of food service quality while leading a dedicated team in achieving organizational goals.
#J-18808-Ljbffr

📌 On-Site Food Service Supervisor Needed (British Columbia)
🏢 Next Youth Job
📍 British Columbia