Advance your career as the Lead Restaurant Supervisor at the Wickaninnish Inn, a renowned Relais & Châteaux property on Vancouver Island. Take charge of elevating guest experiences and mentoring your restaurant team.

In this dynamic role, you’ll engage with guests, drive food and beverage excellence, and support your staff in achieving the highest standards. Your commitment to continuous learning and growth will foster a positive restaurant culture, ensuring memorable dining experiences. Daily operations will focus on guest satisfaction and efficient management.

Key Responsibilities:
• Deliver exceptional guest service aligned with luxury criteria
• Provide leadership in day-to-day restaurant operations
• Assist in training staff and developing their skills




• Manage operational costs and revenues effectively
• Aid in administrative functions, including menu management

Requirements:
• 1-year Supervisory experience and 3 years in fine dining
• Robust knowledge of Wine, Spirits, and food quality
• Commitment to guest excellence and passion for teamwork
• Familiarity with Silverware POS and essential software
• Valid Serving It Right certification needed

Shape dining excellence and leadership at the Wickaninnish Inn, continuing a legacy of exceptional service.
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📌 Lead Restaurant Supervisor at Wickaninnish Inn (British Columbia)
🏢 Relais & Chateaux
📍 British Columbia