Overview Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience.
Experience 1 year to less than 2 years.
Location On site. Work must be completed at the physical location. There is no option to work remotely.
Responsibilities Establish methods to meet work schedules
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Establish work schedules
Equal Employment Chance This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups.
Support for newcomers and refugees Supports newcomers and/or refugees with foreign credential recognition
Support for youths Provides awareness training to employees to create a welcoming work environment for youth

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📌 food service supervisor (British Columbia)
🏢 Church's Texas Chicken
📍 British Columbia