Drive operational success as a Food Service Supervisor at HAWKSWORTH RESTAURANT Services Inc in Vancouver. This full time role demands superior management of food service activities and quality assurance.

As a Food Service Supervisor, you will work between 30 and 35 hours per week, contributing valuable experience. Your role includes supervising staff, ensuring the quality of food and service, and maintaining proper inventory records. You'll also be responsible for training staff and organizing work schedules to meet operational needs.

Key Responsibilities:
• Supervise and coordinate food service personnel
• Order and estimate supplies for meal preparation
• Create and manage effective work schedules
• Document stock levels, sales,



and food wastage
• Train staff in health and safety practices

Requirements:
• Minimum one year of food service supervisory experience
• Ability to lead and motivate team members
• Strong attention to detail for quality control
• Knowledge of sanitation and safety standards
• Willingness to work full-time in a fast-paced environment

Step into a supervisory role and ensure high standards of service at HAWKSWORTH RESTAURANT Services Inc.
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📌 Vancouver Food Service Supervisor Position (British Columbia)
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📍 British Columbia