Elevate your culinary skills as a Cook 1 at Four Seasons Resort and Residences Whistler. This full-time position allows you to thrive in a creative and supportive kitchen environment.

Join Four Seasons, a globally recognized leader in luxury hospitality located in stunning Whistler, British Columbia. As a Cook 1, you will be pivotal in creating unforgettable dining experiences by preparing diverse menu items while ensuring meticulous cleanliness and organization in the kitchen. You will also help supervise kitchen helpers and maintain records for inventory and supplies.

Key Responsibilities:
• Prep and cook complete meals and dishes
• Organize food stations and manage banquets
• Maintain cleanliness in all food service areas




• Communicate effectively with kitchen staff
• Supervise and schedule kitchen helpers as needed

Requirements:
• Culinary education preferred or extensive cooking experience
• 2+ years in culinary roles
• Solid command of the English language
• Flexibility for all shifts, including weekends
• Great attention to detail and fast-paced work capability

Join Four Seasons’ dedicated kitchen team and contribute to a culture of excellence in luxury dining.
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📌 Commis 1 Cook Opportunity in Whistler (British Columbia)
🏢 Four Seasons
📍 British Columbia