Overview We are seeking an experienced Cook to join our kitchen team.
Responsibilities Prepare and cook complete meals and individual dishes
Prepare ingredients and complete daily food preparation tasks
Ensure consistency, quality and presentation standards are maintained
Assist with menu preparation and daily service requirements
Maintain inventory and communicate ingredient requirements to management
Follow food safety, sanitation and workplace safety procedures
Clean and maintain kitchen equipment, workstations and food preparation areas
Receive and properly store food deliveries
Work collaboratively with other kitchen and front-of-house team members
Qualifications Minimum 2 years of experience working in a commercial kitchen
Knowledge of food preparation techniques and food safety procedures
Ability to work efficiently in a fast-paced environment
Strong organizational skills and attention to detail
Ability to work independently and as part of a team
FoodSafe Level 1 certification is considered an asset




Work Conditions Fast-paced setting
Standing for extended periods
Repetitive tasks
Ability to lift up to 25 lbs
How to Apply Please submit your resume and a brief cover letter outlining your relevant experience.
About Alfred's Alfred's is a neighbourhood Italian restaurant located in Revelstoke, British Columbia. We are passionate about hospitality, quality ingredients and creating memorable dining experiences for our guests.
Alfred's welcomes applications from young people looking to build a career in hospitality. We provide hands-on training, mentorship and opportunities to develop skills in food preparation, kitchen operations and professional teamwork. Previous restaurant experience is required for this position; however, ongoing training and development will be provided.
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📌 Cook (British Columbia)
🏢 Elliott Coffee Roasting Company Inc dba Alfred's
📍 British Columbia