Take charge of culinary excellence as a Chef in Strathmore, Alberta. This full-time, permanent position emphasizes kitchen management, innovative cooking, and event catering.

Ideal candidates hold a high school completion certificate and possess 3 to 5 years of culinary experience. Responsibilities include managing a team, crafting new recipes, and ensuring top-notch food quality for clients and events. The role mandates physical presence at the location with no work from home provisions.

Key Responsibilities:
• Supervise kitchen activities and mentor cooks
• Create and maintain records of food costs
• Prepare specialty dishes for various functions
• Consult with clients for event planning
• Demonstrate new cooking techniques to staff

Requirements:
• Must have completed secondary education
• 3 to 5 years of relevant experience required
• Must qualify to work in Canada as a resident
• Strong skills in food presentation and preparation
• Ability to evaluate operating costs and budgets

Join our dedicated team and showcase your culinary skills in Strathmore.
#J-18808-Ljbffr

📌 Chef Needed for Culinary Team in Strathmore (Alberta)
🏢 Next Youth Job
📍 Alberta