Become a crucial part of the healthcare team as a Food Services Supervisor. Oversee food delivery, coordinate staff, and ensure high standards in various healthcare facilities across the region.

In this role, you will supervise a team dedicated to delivering exceptional food services to patients and clients. You will manage work assignments, coach employees, and maintain department standards. The position requires processing diet orders in a computerized setting, ensuring efficient operation across multiple sites.

Key Responsibilities:
• Coordinate food service delivery to diverse patients
• Supervise and train food service employees
• Process diet orders using computerized applications
• Maintain high departmental standards and procedures
• Participate in a dynamic team environment

Requirements:
• Completion of a Food Service Supervision program
• One year of related experience required
• Certified in Food Safe Level 2
• Solid computer literacy for various applications
• Excellent communication and conflict management skills

Elevate the quality of food services, enhance patient satisfaction, and lead a motivated team in a rewarding healthcare environment.
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📌 Dynamic Food Services Supervisor for Diverse Healthcare Settings (New Brunswick)
🏢 Vancouver Island Health Authority
📍 New Brunswick