Become a part of the HMSHost culinary team as a Cook, focusing on delicious food prep and service in a bustling restaurant environment. Competitive benefits and career growth await you!

In this Cook position, you will be responsible for preparing an array of food items while ensuring compliance with safety and sanitation standards. Candidates must bring at least one year of cooking experience, particularly in high-volume environments, and be ready to work efficiently across various cooking stations.

Key Responsibilities:
• Follow cooking procedures for various food items
• Keep detailed records of food production requirements
• Sanitize work areas and cooking equipment
• Execute food safety protocols in daily tasks
• Use various kitchen appliances and tools safely

Requirements:
• Minimum one year of cooking experience required
• Understanding of HACCP and food preparation standards
• Ability to lift and manage various kitchen tasks
• Willingness to work in a fast-paced setting
• Good communication skills for team collaboration

Unleash your culinary talent and join the HMSHost team for a rewarding career in cooking.
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📌 HMSHost Culinary Team Cook (Ontario)
🏢 Avolta
📍 Ontario