Overview
Languages: English

Education

Other trades certificate or diploma

or equivalent experience

Experience
2 years to less than 3 years

On site: Work must be completed at the physical location. There is no option to work remotely.

Work Site Environment

Hot

Work Setting

Formal dining room

Staff accommodation available

Restaurant

Bar

Responsibilities

Maintain records of food costs, consumption, sales and inventory

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers

Instruct cooks in preparation, cooking, garnishing and presentation of food

Prepare and cook complete meals and specialty foods for events such as banquets

Supervise cooks and other kitchen staff

Prepare and cook food on a regular basis, or for special guests or functions

Prepare and cook meals or specialty foods

Requisition food and kitchen supplies

Train staff in preparation, cooking and handling of food

Supervision

3-4 people

Credentials

Cook Trade Certification

Safe Food Handling certificate

Workplace Hazardous Materials Information System (WHMIS) Certificate

Food Safety Certificate

Cuisine Specialties





French

Italian cuisine

Japanese cuisine

Food Specialties

Bakery goods and desserts

Cold kitchen

Eggs and dairy

Fish and seafood

Meat, poultry and game

Stocks, soups and sauces

Security and Safety

Criminal record check

Work Conditions and Physical Capabilities

Fast-paced environment

Work under pressure

Tight deadlines

Handling heavy loads

Physically demanding

Attention to detail

Standing for extended periods

Bending, crouching, kneeling

Own Tools/Equipment

Tools

Personal Suitability

Dependability

Efficient interpersonal skills

Excellent oral communication

Flexibility

Initiative

Organized

Reliability

Team player

Benefits
Health Benefits

Dental plan

Disability benefits

Health care plan

Vision care benefits

Financial Benefits

Gratuities

Other Advantages

Learning/training paid by employer

On-site amenities

On-site housing options

Team building opportunities

Wellness program

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📌 chef de partie (British Columbia)
🏢 Wild Blue Restaurant + Bar
📍 British Columbia