Become a 3rd Cook with Hydro-Québec in East Baie‑James, perfect for those passionate about food preparation and cooking in a professional setting focused on quality service.

This role requires a commitment of 70 hours each week, with lucrative overtime pay after 55 hours. As a Cook, you'll prepare food, create menus, and ensure high customer satisfaction while adhering to hygiene and sanitation standards. Your culinary expertise will help you thrive in a vibrant kitchen setting.

Key Responsibilities:
• Prepare and cook food items as per recipes
• Collaborate on the daily menu preparation
• Organize the cooking workstation for efficiency
• Practice and promote hygiene standards
• Clean your workspace after every shift

Requirements:
• 1-2 years related food service experience
• DEP in cooking or equivalent qualifications
• Strong organizational skills necessary
• Must show a positive attitude
• Capability to function independently and in a team

Utilize your cooking skills at Hydro-Québec and contribute to high-quality food service in East Baie‑James.
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📌 Food Prep & Cooking Job Hydro-Québec (Quebec City)
🏢 Aramark
📍 Quebec City