11 Aug
|
University of Saskatchewan
|
Saskatchewan
11 Aug
University of Saskatchewan
Saskatchewan
A leading Canadian university in Saskatoon seeks a full-time Sous Chef to lead a dynamic kitchen team. The role demands over 7 years of culinary experience, strong leadership, and a Red Seal Cook Certificate. Responsibilities include supervising kitchen staff, managing operations, and ensuring food quality. The position offers competitive hourly pay (CA$23.36–CA$30.61), perks like health coverage, vacation time, and professional growth opportunities, contributing to a collaborative culinary environment.
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📌 Campus Kitchen Leader — Senior Sous Chef (Saskatchewan)
🏢 University of Saskatchewan
📍 Saskatchewan