Become a vital part of JOEY Restaurants as a Team Leader in Guest Services, where your enthusiasm for quality service translates into team success. This role emphasizes team development and guest satisfaction.

As a Team Leader, you will manage and cultivate a talented group of up to 100 employees, focusing on recruitment, retention, and personal growth. Your leadership is key in executing strategic goals of the restaurant while maintaining an exceptional guest experience. You will play a crucial role in the restaurant’s profitability and environment.

Key Responsibilities:
• Drive recruitment and team development efforts
• Guide team members to achieve operational excellence
• Oversee in-store budget management and forecasts




• Foster a culture of integrity and high-quality service
• Participate in recent restaurant openings in North America

Requirements:
• 1-3+ years leading teams in a hospitality environment
• Proven track record of coaching high-performing teams
• Detail-oriented with focus on guest experiences
• Commitment to facilitating team success and culture
• Open to travel for new restaurant locations

Engage in a rewarding journey in hospitality leadership with JOEY Restaurants.
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📌 Team Leader in Guest Services (British Columbia)
🏢 JOEY Restaurant Group
📍 British Columbia