Overview
Languages: English

Education: Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

Work setting: Food service establishment

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Establish methods to meet work schedules

Requisition food and kitchen supplies

Supervise and co‑ordinate activities of staff who prepare and portion food

Train staff in job duties, sanitation and safety procedures

Estimate ingredient and supplies required for meal preparation

Hire food service staff

Ensure that food and service meet quality control standards

Prepare budget and cost estimates

Address customers' complaints or concerns

Maintain records of stock, repairs, sales and wastage

Prepare and submit reports

Establish work schedules

Additional information
Work conditions and physical capabilities

Fast‑paced workplace

Tight deadlines

Standing for extended periods

Physically demanding

Personal suitability

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

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📌 food service supervisor (British Columbia)
🏢 Petro Canada
📍 British Columbia