Be part of the luxury experience at Four Seasons Resort and Residences Whistler as a Full Time Steward, dedicated to maintaining a clean and organized kitchen. Support outstanding service from behind the scenes in this collaborative environment.

Your role as a Steward is crucial in providing exceptional guest experiences at this top resort, known for its dedication to luxury and hospitality. You will clean and sanitize essential kitchen equipment and utensils while ensuring all safety and hygiene standards are met. Join a supportive team committed to excellence.

Key Responsibilities:
• Clean and sanitize glassware, china, and silverware
• Maintain sanitation of kitchen equipment and dining facilities
• Sanitize pots, pans, and cooking utensils
• Follow the silver polishing program guidelines
• Use cleaning supplies safely and correctly

Requirements:
• Ability to push and lift objects weighing up to 75 lbs
• Understanding of kitchen safety and hygiene standards
• Robust interpersonal skills for team collaboration
• Valid Canadian work authorization required

Contribute to memorable dining experiences at Four Seasons Whistler with your dedication and skills.
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📌 Steward Role at Four Seasons Whistler (British Columbia)
🏢 Four Seasons
📍 British Columbia