ROAR
Who Are We?
ROARis Tofino's favorite live fire restaurant and bar that makes every mealfeel as relaxing and fun as a roaring beach fire. Right now, we are turning upthe heat on our huntfor a full time 2nd Cook.

Locatedin the swanky Hotel Zed, ROAR is the first restaurant by Accent Inns Inc! We'rea family-owned, BC-based hospitality company that LEADS WITH LOVE and ournumber one metric as a company is the happiness of our staff, who we call ourFam-Jam cause we are like family.

Key to our success is living by our four Core Values everyday:

Have Fun

Make Everything Better

Have Each Other's Backs

BeReal

Herewe want our staff to feel well taken of by us and by one another. That's who weare!

Benefits & Work Perks
We pay 100% of medical and dental PLUS you get free mental health benefits. We also have a bunch of Work Perks just for you:

Staff accommodation available on site

Housing bonus (additional $2/hour) for those with their own accommodation

Free nights at any of our hotels + discounts for friends & family

Live Your Best Life fund for any courses you're interested in (including post-secondary tuition or surf lessons!)

Employee purchase program so you can get sweet deals on everything from electronics to linens

What You'll Do
As a 2nd Cook you rock theexecution of all food menu items accurately, efficiently and consistently. Youwork cohesively with the culinary team to make sure the food coming out of thekitchen is exactly what it should be. The role also includes:

Managing food quality, portion control and plate presentation through 100% recipe adherence

Compliancy with all safe food handling,



Health & Safety and Food Safe BC requirements

Complete understanding of F.I.F.O. and product yield

Following standards of cleanliness, timing, organization, production, food quality, and consistency through completion of operational checklists

Maintaining the work area, including all counter tops, utensils, equipment, and refrigeration in a clean and sanitary condition in accordance with Health & Safety regulations

Ensure all products are prepared, held, and served at correct temperatures and correct visual appearance

Who You Are

You're enthusiastic, your energy is infectious and keeps the whole team motivated

Organization is your Zen. You can effectively move between tasks and prioritize appropriately between execution, operational tasks, and cleanliness

You know communication keeps everything running smoothly. You provide regular and relevant information on cleanliness and equipment maintenance

Most importantly, positivity is part of your DNA and you enjoy sharing your positivity with our fun-loving team

Preference given to local candidates

Job Requirements

1-2 years culinary experience in a full-service restaurant is an asset

Experience with dessert or baking is an asset but not required

Must be innovative, detail-oriented and quality driven

Must be responsible, able to take initiative, maintain supervision in a fast-paced high-energy environment

Creative, energetic, with good interpersonal and communication skills

Ability to work flexible hours including mornings, days, evenings, nights, weekends and holidays

Culinary degree or diploma considered an asset but not required

Food Safe BC certificate

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📌 2nd Cook (British Columbia)
🏢 Accent Inns
📍 British Columbia