We’re Hiring for a Client: QA / Operations Coordinator (Food Manufacturing)
Port Moody, BC

$23–$25/hour (based on experience)

Full-time | In office

Nexsure is supporting a food manufacturing client in Port Moody, BC, as they prepare for HACCP certification and strengthen their operational controls. We are hiring a hands‑on QA / Operations Coordinator to support day‑to‑day quality assurance activities while working closely with production.

This is a long‑term role. The client is specifically looking for someone who wants to grow with the company and is not treating this as a short‑term or transitional position.

This is not a desk‑only job . Time is intentionally split between scheduled on‑floor QA checks and off‑floor QA/documentation work to ensure food safety programs are followed in practice – not just on paper.

What You’ll Do
Quality Assurance

Perform scheduled on‑floor QA checks (GMPs, sanitation, allergen controls)

Complete daily line checks and verify HACCP and prerequisite program compliance

Review batch records, production logs, and QA documentation

Support HACCP certification preparation, corrective actions, and verifications

Maintain organized, audit‑ready QA records

Assist with traceability exercises, mock recalls, and internal audits

Operations Support

Monitor wastage, yields, and production losses

Verify accurate batching, labeling, and documentation





Work with production teams to improve process discipline

Act as the QA point‑of‑contact during assigned production windows

A Typical Day

Review the production schedule and plan QA coverage

Conduct scheduled on‑floor QA checks during production

Verify GMPs, sanitation, allergen controls, and process steps in real time

Review batch records and wastage logs and follow up on gaps

Complete off‑floor QA work (documentation, corrective actions, HACCP tasks)

End the day with all records complete and audit‑ready

⚠️ This is a floor‑based, hands‑on role . Candidates seeking paperwork‑only or remote QA positions should not apply.

What We’re Looking For

Diploma or degree in Food Science, Food Technology, or related field (or equivalent experience)

1–3 years of hands‑on QA or food manufacturing experience preferred

Working knowledge of HACCP, GMPs, and food safety systems

Comfortable working on the production floor

Strong attention to detail – incomplete records are not acceptable

Confident communicator who can manage time independently

Why This Opportunity

Join a facility actively working toward HACCP certification

Real responsibility and visibility within operations

Exposure to both QA and production environments

Long‑term growth potential as the business scales

Interested?

Email your resume to [email protected]

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📌 QA / Operations Coordinator (British Columbia)
🏢 Nexsure
📍 British Columbia