Education and Experience

College, CEGEP or other non‑university certificate or diploma from a program of 3 months to less than 1 year

1 year to less than 2 years of experience

Tasks

Plan and organize daily operations

Recruit staff

Set staff work schedules

Balance cash and complete balance sheets, cash reports and related forms

Conduct performance reviews

Organize and maintain inventory

Ensure health and safety regulations are followed

Leading/instructing individuals

Address customers' complaints or concerns

Provide customer service

Plan, organize, direct, control and evaluate daily operations

Employment Terms Options

Early morning

Evening

Shift

Flexible hours

Morning

Night

Day

Weekend

Overtime available

Health Benefits

Dental plan

Health care plan

Vision care benefits

Financial Benefits

Life insurance

Long Term Benefits

Long-term care insurance

Other Benefits

Free parking available

Other perks

Work Term: Permanent

Work Language: English

Hours: 40 hours per week

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📌 Restaurant manager (British Columbia)
🏢 Tim Hortons Quebec
📍 British Columbia