Join LaFournée Dorée Canada as a Junior Process Technician, where you can begin your career in an creative artisan bakery specializing in brioche breads. This entry-level role is perfect for those looking to enhance their skills in process and quality management.

As a Process Manufacturing Technician, you will play a key role in ensuring that production lines operate efficiently while adhering to safety and quality requirements. Your responsibilities will include equipment parameter settings, monitoring product quality, and contributing to training modules for operators and team leaders. This role includes ample opportunities for collaboration across various departments.

Key Responsibilities:
• Monitor production quality and implement improvements
• Conduct industrial trials and prepare reports




• Collaborate with R&D; and maintenance teams
• Train operational staff and facilitate communication
• Analyze and resolve technical malfunctions

Requirements:
• Entry-level candidates welcome with less than 2 years' experience
• Must possess a high school diploma or equivalent
• Mechanical engineering background is beneficial
• Proficiency in French required, English is a plus
• Experience in the agri-food industry preferred

Step into the bakery sector with LaFournée Dorée and apply your skills in process optimization and training.
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📌 Junior Process Technician LaFournée Dorée Canada (Quebec City)
🏢 La Fournée Dorée Canada
📍 Quebec City