Overview Languages

English

Education
Secondary (high) school graduation certificate

Experience 2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks
Plan and organize daily operations
Determine type of services to be offered and implement operational procedures
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Address customers' complaints or concerns
Provide customer service

Employment groups This employer promotes equal employment prospects for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees
Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)

Support for youths
Offers on-the-job training tailored to youth

Support for mature workers
Provides staff with awareness training to create a welcoming work setting for mature workers

📌 Restaurant Manager Kamloops
🏢 DONAIR DUDE
📍 Kamloops