Join the team at Bruce Steakhouse in Kincardine, ON as a full time Cook. You'll prepare delicious meals, plan menus, and manage kitchen supplies in a vibrant restaurant environment.

This permanent role offers 30 to 40 hours per week with versatile shifts, including mornings, evenings, and weekends. As a Cook, you'll determine food portion sizes, requisition supplies, and inspect kitchen areas, ensuring high food safety standards.

Prior culinary experience is an asset but not mandatory, as on-the-job training is encouraged.

Key Responsibilities:
Prepare and cook complete meals or individual dishes
Plan menus and estimate food requirements
Requisition food and kitchen supplies as needed
Maintain inventory and records of food and supplies
Organize buffets and banquets during events

Requirements:
Secondary school graduation certificate
Work experience in a kitchen is an asset
Ability to accommodate food allergies and intolerances
Must work in office, no remote options available
Authorized to work in Canada

Bring your culinary skills and creativity to Bruce Steakhouse, preparing exceptional dishes for our valued guests.
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📌 Full Time Cook At Bruce Steakhouse Toronto
🏢 The Bruce
📍 Toronto