Job Summary

We are seeking friendly and attentive Servers to join our agile restaurant team. The ideal candidate will provide exceptional guest service, ensure food safety and sanitation standards, and create a welcoming atmosphere for all patrons. This role offers an opportunity to develop skills in food service, hospitality, and customer relations within a fast-paced environment.

Duties
Greet guests warmly and present menus confidently
Take accurate orders using POS systems such as Micros POS
Serve food and beverages efficiently while maintaining presentation standards
Handle cash and process payments accurately through cashiering systems
Upsell menu items to enhance guest experience and increase sales
Ensure food safety and sanitation protocols are followed during food handling and serving
Manage time effectively to serve multiple tables promptly during busy hours
Maintain cleanliness of tables, dining areas, and service stations throughout shifts




Address guest inquiries and resolve issues promptly to ensure satisfaction

Skills
Proficiency with POS systems, especially Micros POS, for order entry and cashiering
Robust knowledge of food service procedures, including food handling, sanitation, and safety standards
Excellent customer service skills with a friendly, professional demeanor
Effective time management to prioritize tasks in a quick-paced environment
Basic math skills for billing, making change, and processing transactions accurately
Experience in the food industry or restaurant setting is preferred but not required; training will be provided
Knowledge of food safety regulations and proper sanitation practices
Ability to upsell menu items to enhance guest experience and sales performance
Guest services orientation with a focus on hospitality excellence

Job Type: Part-time Pay: $15.35-$18.00 per hour

Work Location: In person

📌 Server Regina
🏢 Hop and vine neighborhood pub
📍 Regina