Examine and maintain the quality control of products and remove produce that show signs of spoilage.
Receive the produce from the suppliers and set up and maintain the product displays.
Greeting and assisting customers with questions, recommendations and reaching for items.
Follow health regulations and safety standards.
Stock and rotate fresh fruit and vegetables. Ensuring all produce is fresh and secure to eat.
Rotate products and goods according to the company's instructions.
Ensure shelves are clean and organized.
📌 Produce Stocker Vancouver
🏢 88 Supermarket
📍 Vancouver
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