Purpose of the Job To coordinate the development, and maintenance of the system.

Key Responsibilities/Accountabilities and Tasks
Takes part in internal audits.
Continual verification of the application of the HARA/BRCGS System
Responsible for the creation and modifications to the HARA/BRCGS files
To continuously improve and carry out the day to day maintenance of the HARA/BRCGS program
Provide all training and responsible for the modifications related to the HARA/BRCGS Quality Management System
Provide necessary tools to carry out the Quality Management Systems
Responsible for the application and control of GMP
Responsible to assess, verify and treat client and supplier complaints, and to ensure the application of corrective measures where necessary
To work in collaboration with production, warehouse operation team and various departments.
Data entry of production input and outputs





Required Skills and Competencies Education
must be knowledgeable about all food safety standards that are customary within the food industry and mandated by government regulations
Hazard Analysis and Critical Control Points (HACCP)
GMP, BRCGS

Experience 1+ year successful record in a similar post, or 2+ years in a related post in a similar setting

Skills
Results Orientation, Organization, Achievement, Motivation and Tenacity
Time Management
Attention to Detail - Thoroughness
Adaptability/Flexibility
Teamwork, Communications
Diplomacy

Job Types: Full time, Permanent Pay: Up to $25.00 per hour

Benefits
Dental care
In office parking
Paid time off

Work Location: In person

📌 Quality Assurance Technician Montreal (Canada)
🏢 Viscofan Canada
📍 Canada