Summary At Atlantic Poultry Incorporated (API) we are committed to feeding our communities through stewardship of the land and animals in our care to inspire the next generation of Atlantic Canadian Farmers. API is a proud supporter of the poultry industry, providing feed, chicks, and fresh eggs year around to our customers throughout Atlantic Canada.
Schedule This is a full‑time position working on average 40 hours a week; on a rotating schedule. Varying hours, including weekends, on‑call shifts, and holidays may be required based on operational needs.
Position Accountabilities Assist with barn setup
Comply with safety regulations and maintain clean and orderly work areas
Perform carpentry work, including repairs to barns, structures, flooring, and general building maintenance
Repair and replace items such as floorboards, walls, and fixtures as needed
Help set priorities and communicate with Breeder Farm Manager preventative maintenance work orders, maintenance requisitions and scheduled work
Repair, install, and maintain various electrical components, appliances and equipment in accordance with pertinent codes
Initiate safety concerns and make judgment on the best methods of completing.
The ability to prioritize and time management is critical in this position
Ensuring water quality and supply are adequate and flush waterlines as needed




Maintaining the scratch area of pens
Support pest control and fly management
Inspect barns post-wash and test equipment
General cleaning and setting up of equipment and rooms
Assist with bird moves & vaccinations as needed
Respond to alarm calls as required
Provide an environment free of animal cruelty, abuse and/or neglect for our poultry
Protect the organization’s value by keeping all protected and proprietary information confidential
Practice bio‑security protocol
Follow all safety processes and procedures
All other duties as assigned
Qualifications & Skills Experience in carpentry or general construction is strongly preferred
Ability to use a variety of hand and power tools safely and effectively
Strong problem‑solving and practical building skills
Ability to work independently and prioritize tasks
Valuable communication and teamwork skills
Comfortable working in a farm environment
Position Requirements Grade 12 or equivalent and/or post‑secondary in Agricultural field preferred
Willingness to work with live poultry
Ability to work independently with minimal supervision
Experience in the agricultural industry and/or food processing preferable
A valid driver’s license with a clean driver abstract required

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📌 Maintenance & Carpentry Technician (Nova Scotia)
🏢 Atlantic Poultry
📍 Nova Scotia