Job Summary

Global Ramen is a Japanese restaurant specializing in Nagoya-style Taiwan Mazesoba. We are looking for an experienced, reliable, and hands-on Restaurant Manager to lead our team and oversee daily restaurant operations. This is an active, floor-based management position. The successful candidate must be comfortable working alongside the team and stepping into any position when needed, including serving customers, assisting in the kitchen, preparing food, cleaning.

Duties
Oversee day-to-day restaurant operations
Lead and support both front-of-house and kitchen teams
Work hands-on during service and assist wherever needed
Manage and supervise staff during shifts
Train, coach, and support new and existing employees
Maintain high standards of food quality, customer service, and cleanliness
Handle customer concerns professionally
Monitor food preparation, portioning, and presentation
Ensure food safety and sanitation standards are followed
Monitor inventory and assist with ordering and receiving supplies
Help control food costs, waste, and labour costs
Prepare staff schedules and manage shift coverage
Handle opening and closing procedures
Ensure cash handling and POS procedures are followed correctly




Assist with food preparation and kitchen duties when required
Assist with serving, cleaning tables, and takeout orders when required
Assist with washing dishes and general cleaning as needed
Maintain a clean, organized, and efficient restaurant
Communicate directly with ownership regarding operations, staffing, and any issues

Requirements
Previous hands-on restaurant management experience is required
Strong understanding of both front-of-house and kitchen operations
Strong leadership and team management skills
Willing and able to work alongside the team
Comfortable working in a fast-paced restaurant workplace
Strong customer service and communication skills
Reliable, responsible, and organized
Experience with staff scheduling, inventory, and cost control
Knowledge of food safety and sanitation procedures
Food safety certification is required or must be obtained
ProServe certification is an asset
Must be available to work adaptable schedule, including evenings, weekends, and holiday

Pay: $18.00-$25.00 per hour

Benefits
On-site parking
Store discount

Work Location: In person

📌 Manager Edmonton
🏢 Global Ramen
📍 Edmonton