Join Aramark as a Culinary Prep Cook and put your cooking skills to the test! Collaborate with fresh ingredients and innovative recipes in a safety-focused setting.

As a Culinary Prep Cook, you are essential for ensuring that all food items are prepared accurately following Aramark's standards. Your duty includes adhering to proper sanitation and food safety procedures while experimenting with flavors and techniques. You’ll also manage leftovers responsibly and maintain a clean, organized workspace to support your culinary creativity.

Key Responsibilities:
• Prepare diverse food items using recipes and prep lists
• Ensure proper food handling and sanitation practices
• Maintain freshness through accurate food rotation
• Manage storage of leftover food accurately
• Keep station and equipment clean and organized

Requirements:
• At least one year of food preparation experience preferred
• Knowledge of knife skills and food safety
• Strong communication skills for teamwork
• Basic math skills for food preparation tasks
• Physical stamina for lifting, standing, and walking

Channel your passion for cooking and creativity in the Culinary Prep Cook role at Aramark!
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📌 Culinary Prep Cook Role at Aramark (Quebec City)
🏢 Aramark Canada
📍 Quebec City