Step into the kitchen at Añejo as a Line Cook and immerse yourself in the art of Mexican cuisine. Be part of a team that values passion and collaboration while providing outstanding dining experiences.

At Añejo Restaurant, we’re searching for a motivated Line Cook who takes pride in food preparation and cleanliness. This role involves making delicious dishes while ensuring your team has all the necessary supplies for service. You’ll gain valuable experience in a supportive environment focused on hospitality and craftsmanship.

Key Responsibilities:
• Prepare food to exact specifications for guest enjoyment
• Maintain a clean and organized workspace
• Follow all food safety guidelines thoroughly
• Handle inventory and minimize spoilage
• Assist colleagues with cooking tasks as needed

Requirements:
• Experience in cooking or food service is preferred
• Excellent time management and teamwork abilities
• Energetic and eager to learn in a rapid-paced setting
• Flexible with work hours and dependable
• Strong adherence to standards and procedures

Contribute your culinary passion at Añejo, where every dish tells a story.
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📌 Culinary Team Member: Line Cook Role (Alberta)
🏢 Añejo
📍 Alberta