Drive exceptional food service operations at Camp Pine Crest as the Assistant Food Services Director. Focus on delivering high-quality meals and nurturing staff development. The full time contract role includes supervising kitchen staff, managing inventory, and ensuring compliance with health regulations.

Candidates will cultivate positive relationships among campers and staff, embodying the values of the YMCA. Residency in office will be necessary throughout the contract, which is subject to extension. Key Responsibilities:
Guide food services staff with mentoring and support
Facilitate seasonal staff recruitment and training
Collaborate on meal planning and execution with the team
Ensure effective budget management within food operations
Uphold food safety policies across all services Requirements:
First Aid and CPR certification needed by start date
Food Handler Certificate required upon hire
At least 2 years of supervisory experience in kitchens
Solid organizational and communication skills
Flexibility to work during evenings and weekends Contribute to a supportive camp environment focused on quality dining experiences at YMCA.

📌 Camp Pine Crest Food Services Assistant Director Toronto
🏢 YMCA of Greater Toronto
📍 Toronto