Job Overview
We are seeking a dedicated and skilled Line Cook to join our bustling restaurant team. The ideal candidate will be passionate about food preparation and cooking, with a robust focus on food safety and quality. This role offers an exciting chance to work in a dynamic food service environment, delivering exceptional dining experiences to our guests. The Line Cook will be responsible for preparing menu items efficiently while maintaining high standards of cleanliness and safety.

Responsibilities
Prepare and cook menu items according to recipes and quality standards
Assist in food preparation, including chopping, slicing, and portioning ingredients
Ensure all food handling procedures comply with safety regulations and sanitation standards
Maintain cleanliness of workstations, utensils, and cooking equipment throughout shifts
Collaborate with kitchen staff to ensure timely delivery of orders
Monitor food quality during preparation and presentation
Follow serving protocols to ensure guest satisfaction




Support the team during busy periods by efficiently managing multiple orders

Qualifications
Previous experience in a restaurant or food service setting preferred
Knowledge of food preparation techniques and cooking methods
Familiarity with food safety standards and proper food handling procedures
Strong understanding of meal preparation and presentation
Ability to work efficiently in a fast-paced kitchen setting
Excellent teamwork and communication skills
Passion for the food industry and commitment to delivering quality dishes
Kitchen experience or restaurant experience is highly desirable

Join our team as a Line Cook and contribute your culinary skills in a vibrant, customer-focused environment. We value professionalism, attention to detail, and a positive attitude in all our staff members.

Pay: From $50,000.00 per year

Work Location: In person

📌 Experienced Line Cook Full Time, Italian Toronto
🏢 Giulietta
📍 Toronto