Chef Manager – Vancouver Under the general supervision of the Operations Supervisor and/or District Manager, the Chef Manager is tasked with ensuring the culinary excellence of the location. This includes planning, prep, and overall kitchen management.
Employment type: Full-time (+1)
Salary: CA$90,000.00 yearly
Private Household Chef – Point Grey, Vancouver Long-term chance for a culinary professional passionate about preparing refined, healthy, and personalized meals.
Employment type: Full-time
Hourly rate: CA$22.00 hourly
Senior Sous Chef – Coal Harbour, Vancouver Position at Chop Steakhouse & Bar within a dynamic kitchen environment.
Employment type: Full-time
Senior Chef – Downtown Vancouver, BC Partnering with a leading premium casual dining brand for a high-performing location, responsible for leading the kitchen and menu development.
Employment type: Full-time
Salary: CA$45,000.00 yearly

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📌 Private Vegan Chef #2017 (British Columbia)
🏢 Elite Domo
📍 British Columbia