Job Overview We are seeking a skilled Line Cook to join our team. The ideal candidate will have a passion for food preparation and experience working in a fast-paced kitchen environment. ## Responsibilities - Prepare ingredients for menu items - Cook and plate dishes according to recipes and quality standards - Ensure food safety guidelines are followed in food preparation and storage - Assist in maintaining kitchen cleanliness and organization - Collaborate with the kitchen team to ensure timely and productive food production ## Qualifications - Previous experience in a kitchen or restaurant setting is preferred - Knowledge of food handling, food safety,



and meal preparation techniques - Ability to work well under pressure in a fast-paced workplace - Strong attention to detail and organizational skills - Willingness to learn and help out in various areas of food service Join our team as a Line Cook and be part of a agile culinary environment where your skills will be valued and developed.

Job Type: Part-time

Pay: $17.60-$21.00 per hour

Flexible language requirement:
French not required

Education:
Secondary School (preferred)

Experience:
Cooking: 1 year (preferred)

Language:
English (required)

Licence/Certification:
Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Line Cook/cashier Kingston
🏢 Haymakers
📍 Kingston