Work setting

-Restaurant

-Urban area

Tasks

-Prepare and cook complete meals or individual dishes and foods

-Inspect kitchens and food service areas

-Train staff in preparation, cooking and handling of food

-Order supplies and equipment

-Supervise kitchen staff and helpers

-Maintain inventory and records of food, supplies and equipment

-Clean kitchen and work areas

-Manage kitchen operations

Supervision

-Cook (general)

Work conditions and physical capabilities

-Attention to detail

-Fast-paced environment

-Handling heavy loads

-Physically demanding

-Repetitive tasks

-Standing for extended periods

-Work under pressure

Personal suitability

-Flexibility

-Organized

-Reliability





-Team player

Other

-Use of artificial intelligence

Employment terms options

-Flexible schedule

-To be determined

-Overtime required

Support for youths

-Participates in a government or community program or initiative that supports youth employment

-Offers on-the-job training tailored to youth

-Offers mentorship, coaching and/or networking opportunities for youth

-Provides awareness training to employees to create a welcoming work environment for youth

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📌 Cook (Saskatchewan)
🏢 Autism Services
📍 Saskatchewan