Job Description Posted Tuesday, July 21, 2026 at 2:00 a.m.
Cook / Line Cook at Peacock with Freehand Hospitality About Freehand Hospitality Rooted in chef-led creativity, our team is passionate about bringing people together with bold flavours, thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary styles—from upscale Maritime dining to classic French fare—paired with genuine hospitality that leaves a lasting impression. Every dish tells a story, and every experience celebrates connection, community, and a true sense of place in Halifax.
About Peacock An intimate and cozy hideaway in the heart of Halifax's bustling Queens Marque district, our breed of wine bar is both confident and cheeky. Proudly serving an ever-evolving list of 90+ labels including small-production and hard-to-find bottles as well as an extensive by-the-glass selection, we invite our guests to stop in for a sip and stay for our seasonal, tapas-style plates designed for sharing. Everything is made fresh in-house with an emphasis on quality ingredients, simply crafted and carefully prepared. Taking inspiration from global influences, our food is distinctly creative, artfully composed and wonderfully memorable — even after that last bottle. We invite guests to join us for dinner in our lush green dining room or enjoy a late-night snack at the bar where deep gem tones and gold accents collide.
We are looking for a Line Cook at Peacock who will work closely and collaborate with our amazing team and will be willing to push boundaries to keep Maurizio's dining experience fresh and exciting.




What you will be doing as a Line Cook/Cook: Perform delegated tasks from Sous Chef, Chef and/or General Manager;
Day to day food preparation of the restaurant according to standardized recipes and menu specifications ;
Follow recipes, portion controls and presentation specification as set by the restaurant;
Adjusting cooking methods based on customer preferences or dietary restrictions;
Plating dishes according to specifications;
Maintain a prep list of station duties;
Follow the FIFO method to maximize freshness;
Assist in food inventory and control;
Assist in properly receiving and storing delivered items;
Performing assigned opening and closing duties;
Checking inventory and making sure ingredients are available for daily use;
Reporting low stock and helping with inventory management;
Clean food prep areas, equipment, utensils and strictly adhere to sanitation, food safety, and hygiene guidelines;
Strictly adhere to WHMIS and MSDS guidelines;
Maintain a clean work area as required by provincial health standards;
Setting up and stocking stations with all necessary supplies before and during service;
Collaborating with the team to ensure smooth kitchen operations;




Such other related duties and responsibilities as may be required from time to time.
The person we are looking for has: Culinary diploma/degree is an asset;
Passionate about food and has a minimum of 1-2 years of similar work experience;
Highly organized with great attention to detail;
Knowledge in areas of garde manger and fryer;
Experience with high-end, Instagram able plating and be highly adaptable;
Strength in modern cooking techniques;
Experience with elevated and unique ingredients;
Experience with food ordering and inventories;
Professional cooking and knife handling skills;
Ability to stand for long periods of time;
Flexibility and available for different days and shifts;
Strong organizational skills with great attention to detail;
Food protected certification.
Why join us and what's in it for you? Comprehensive extended Health & Dental benefits
Integrated learning environment with room to grow
Access to our gym and fitness facility
50% reimbursement of monthly transit pass
Company RRSP contributions
Employee Assistance Program
Eligible for company referral bonus program
Working along side a collaborative team of likeminded individuals
A member of The Armour Group Ltd, Freehand Hospitality is an equal opportunity employer. We value our employees and their well-being. If you would like to join an organization with which you can have a work-life balance, career growth, long term job stability, and an opportunity to positively contribute to the community, this position may be for you!

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📌 Peacock - Cook (Nova Scotia)
🏢 Peacock Wine Bar
📍 Nova Scotia