Job Title
Restaurant Manager

Employer
TBC NORTH FOOD SERVICES INC. DBA TIM HORTONS RESTAURANT

Location
1059 BC-97 Williams Lake, BC V2G 2W3 (On site)

Salary
$27.70 per hour, 35 hours per week

Employment Type
Permanent, Full time

Hours
Morning, Day, Evening, Night, Weekend, Flexible hours (to be determined). Starts as soon as possible.

Vacancies
2 vacancies

Education

Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

Responsibilities

Determine type of services to be offered and implement operational procedures

Conduct performance reviews

Organize and maintain inventory

Ensure health and safety regulations are followed

Negotiate arrangements with suppliers for food and other supplies

Participate in marketing plans and implementation

Lead and instruct individuals

Address customers’ complaints or concerns

Provide customer service

Plan, organize, direct, control and evaluate daily operations

Work Conditions

Fast‑paced environment

Work under pressure

Attention to detail

Personal Suitability





Accurate

Client‑focused

Dependable

Flexible

Organized

Reliable

Team player

Language
English

Eligibility

Canadian citizen

Permanent resident of Canada

Temporary resident of Canada with a valid work permit

Equal Employment Chance Statement
This employer is committed to providing all job applicants with equal employment opportunities, including those who self‑identify as members of protected groups. Membership in any group is not a job requirement; all interested applicants are strongly encouraged to apply.

Support for Youths

Participates in a government or community program or initiative that supports youth employment

Offers on‑the‑job training tailored to youth

Offers mentorship, coaching and networking opportunities for youth

Provides awareness training to employees to create a welcoming work environment for youth

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2026-05-13

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📌 Restaurant Manager (British Columbia)
🏢 TBC NORTH FOOD SERVICES INC. DBA TIM HORTONS RESTAURANT
📍 British Columbia