Join ARAMARK's Remote Workplace Services as a 2nd Cook at a remote lodge near Timmins, Ontario. Your culinary skills will shine while preparing meals safely and efficiently.

We're seeking a skilled 2nd Cook responsible for food preparation and cooking according to established recipes and guidelines. Key tasks include adhering to food safety standards and handling various kitchen equipment. Enjoy a rotation of 14 days on-site and 14 days off-site, with transportation provided from Timmins or Cochrane.

Key Responsibilities:
• Prepare and cook diverse food items per recipes
• Set up workstations with necessary ingredients and tools
• Measure and prepare ingredients accurately
• Safely operate ovens, stoves, and other kitchen equipment
• Maintain cleanliness of kitchen and utensils

Requirements:
• Relevant cooking experience required
• Knowledge of food safety and preparation principles
• Ability to obtain food safety certification
• Solid math and communication skills
• Meet physical demands of kitchen work

Apply your culinary expertise in a role that emphasizes safety and quality at ARAMARK.
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📌 2nd Cook at ARAMARK in Timmins (Ontario)
🏢 Aramark Canada
📍 Ontario