Join Royal Indian Cuisine in Ottawa as an Ethnic Cuisine Cook specializing in East Indian dishes. This full-time role requires passion and expertise in creating unique culinary experiences for customers.

This permanent, on-site position demands 1-2 years of experience in ethnic cooking. You will prepare and cook complete meals tailored to diverse dietary needs while training staff on food preparation and safety practices. Your organizational skills will help manage kitchen operations efficiently.

Key Responsibilities:
• Prepare and cook complete meals and individual dishes
• Train kitchen staff in food preparation and handling
• Maintain inventory and records of food supplies
• Organize buffets and manage kitchen operations
• Clean and inspect kitchen and food service areas

Requirements:
• Secondary school graduation certificate
• 1-2 years of cooking experience
• Knowledge of East Indian cuisine
• Strong time management and organizational skills
• Attention to detail in a quick-paced environment

Bring your culinary skills and passion to Royal Indian Cuisine for a rewarding cooking career.
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📌 Ethnic Cuisine Cook at Royal Indian (Quebec City)
🏢 Royal Indian Cuisine
📍 Quebec City