Join a energetic team as an Experienced Restaurant Manager in a rural area! Leverage your operational and communication skills to drive success while maintaining a focus on customer satisfaction.
The ideal candidate will have 2 to 3 years of management experience and must be capable of analyzing budgets and overseeing daily operations. This role involves monitoring staff performance, organizing work schedules, and implementing health and safety standards. You will also handle supplier negotiations and actively participate in marketing strategies to enhance the restaurant's reputation and profits.
Key Responsibilities:
• Evaluate and refine daily restaurant operations
• Monitor and boost team performance
• Balance cash and prepare financial reports
• Ensure compliance with health regulations and safety standards
• Organize inventory and product offerings
Requirements:
• 2-3 years in restaurant management
• Effective oral and written communication skills
• Ability to multitask and work under pressure
• Knowledge of spreadsheets and MS Office
• Reliable transportation necessary
Bring your leadership skills to elevate dining experiences in a rural community!
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📌 Experienced Restaurant Manager Wanted (Quebec City)
🏢 Tim Hortons Quebec
📍 Quebec City
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