Job Title: Kitchen Team Member

Job Summary

We are seeking a dedicated Kitchen Team Member to join our dynamic team. The ideal candidate will assist in food preparation, maintain cleanliness and organization in the kitchen, and support the overall operations of our restaurant. If you are passionate about food, teamwork, and delivering exceptional hospitality, we want to hear from you.

Duties
Assist in food preparation and cooking under the guidance of the kitchen supervisor
Maintain a clean and organized kitchen setting
Follow food safety protocols and guidelines to ensure a secure dining experience for our guests
Collaborate with team members to ensure efficient kitchen operations
Support inventory management by stocking and rotating ingredients
Uphold high standards of quality control in food presentation

Experience:
Previous experience in a restaurant or kitchen environment is preferred
Knowledge of food handling and safety regulations




Familiarity with basic cooking techniques
Ability to work well in a team setting
Strong communication skills
Experience in bartending or leadership roles is a plus

Skills:
Leadership
Food preparation
Team management
Restaurant operations
Food safety practices
Restaurant management principles
Hospitality mindset
Kitchen maintenance
Food handling procedures

Join our team and be part of a team-oriented environment where your skills and passion for food will be valued. If you are looking to grow in the culinary industry and contribute to a positive dining experience, apply now! Job Types: Full-time, Part-time, Permanent

Pay: $17.60-$24.00 per hour

Advantages
Discounted or free food
On-site parking

Flexible language requirement:
French not required

Work Location: In person

📌 Kitchen Chef Stoney Creek (Canada)
🏢 MY ROTI PLACE / MY DOSA PLACE
📍 Canada