Cedarcrest Foundation is looking for a dedicated Female Lead Cook in Belfountain, Ontario, to craft quality meals in a professional kitchen setting. Showcase your culinary talents while training staff and managing operations.

In the role of Female Lead Cook, you will oversee food preparation and ensure kitchen operations run smoothly at Cedarcrest Foundation. This position requires attention to detail and a passion for cooking, particularly in adapting menus for various dietary restrictions. You will work closely with the administrative team, enforcing sanitation regulations and maintaining high standards for food quality and safety.

Key Responsibilities:
• Oversee the preparation and design of food menus
• Produce high-quality dishes in both taste and design




• Train kitchen staff on hygiene and cleaning practices
• Ensure timely order of supplies for kitchen needs
• Maintain compliance with safety regulations in the kitchen

Requirements:
• Ontario Food Handler Certification required
• Previous fine dining experience preferred
• Proven leadership skills managing kitchen teams
• Knowledge of food preparation techniques
• Ability to multitask in a busy kitchen workplace

Lead the kitchen team at Cedarcrest Foundation and utilize your skills to create exceptional dining experiences!
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📌 Lead Cook Position at Cedarcrest Foundation (Ontario)
🏢 Cedarcrest
📍 Ontario