Volunteer Experience · Work Experience · Work & Career
Location – 535 Portland Street, Dartmouth, NS B2Y 4B1
Work location – On site
Salary- $17.00 hourly / 35 hours per week
Terms of employment – Permanent employment & Full time
Employment Conditions – Early morning, Morning, Day, Weekend
Start Date – Starts as soon as possible
Advantages: Other benefits – 4% Vacation Pay + WCB
Vacancies – 2 vacancies

Overview
Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Work setting
Restaurant

Responsibilities

Co-ordinate special events

Determine the size of food portions and costs

Requisition food and kitchen supplies

Prepare and cook complete meals or individual dishes and foods





Prepare dishes for customers with food allergies or intolerances

Inspect kitchens and food service areas

Train staff in preparation, cooking and handling of food

Order supplies and equipment

Maintain inventory and records of food, supplies and equipment

Clean kitchen and work areas

Manage kitchen operations

Additional information
Work conditions and physical capabilities
Standing for extended periods

Personal suitability
Team player

Benefits
Other benefits – 4% Vacation Pay + WCB

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📌 Cook (NOC 63200) (Nova Scotia)
🏢 Pur & Simple
📍 Nova Scotia