Line Cook/Chef - (Winter) Full time & Part-time
Do you enjoy outdoor adventure? How about meetinglike-minded individuals who share a passion for mountain culture? Does a freeseason pass sound like a good perk to you? If you answered yes to any of thesequestions, Resorts of the Canadian Rockies is the place you want to work.

We are looking for experienced Line Cooks/Chefs to join ourFood & Beverage team at Fernie Alpine Resort. As a Line Cook/Chef, you’ll play akey role in preparing and presenting high-quality dishes in a fast-pacedenvironment. You’ll bring strong cooking skills, attention to detail, and theability to work under pressure while keeping consistency and quality at theforefront.

The ideal candidate is reliable, efficient, and thrives onteamwork while delivering exceptional food experiences to our guests.

You Will:

Prepare,cook, and plate menu items according to resort recipes and presentationstandards.

Manageyour station during service, maintaining speed, accuracy, and quality.

Assistin training and guiding Prep Cooks when required.

Maintainportion control, proper cooking techniques, and food quality.

Monitorand communicate low stock or prep needs to supervisors.

Promoteand maintain a safe, sanitized, and organized kitchen environment.

Followall policies, procedures, and safety protocols outlined in the Resorts ofthe Canadian Rockies Employee Handbook and Safety Management Program.

Performother kitchen duties as needed to support the team.

You Have:





1–2years of line cooking experience in a busy restaurant or resortenvironment (required).

Cooktraining certification or equivalent, an asset.

FoodSafe certification (asset, can be obtained upon hire).

Strongknife skills, multitasking ability, and a sense of urgency.

Ateam-oriented mindset with a positive, qualified attitude.

Compensationand Benefits:

Competitive wage: $21.50 - $24.50/hour,dependent on experience

Mountain access perks: Staffreceive an RCR pass with full mountain access, plus reciprocal resorttickets and discounted friends & family tickets

Staff discounts: Enjoy savingson food & beverage,rentals, retail itemsand hotelaccommodation.

Employee Events &Recognition;: Participate in fun, year-round staff events and be recognizedthrough our employee awards program

Join a fun and passionateteamto share RCR mountain adventures with!

Whether it’s the mountain culture, historic downtown Fernie,or just a love for skiing or boarding, Fernie Alpine Resort is the place to be.We are an equal opportunity employer and look forward to hearing from allqualified applicants. We thank all applicants for their interest in Resorts of the Canadian Rockies; however, only those candidates selected for an interviewwill be contacted. Experience the Ultimate.

About Us
By joining RCR, you will become part of a passionate and dedicated team that works together to provide our guests with the best vacation and recreation experience possible.

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📌 Line Cook/Chef - (Winter) Full-time & Part-time (British Columbia)
🏢 Resorts of the Canadian Rockies
📍 British Columbia